We at Sulekha are proud to announce ‘The Sulekha Foodie Lounge‘, a video platform where you can learn how to prepare some of the finest Indian dishes.
Leevin Johnson
Hosted by celebrity chef, Leevin Johnson, watch as he and a selection of his guest chefs take your taste buds on a guided tour of India‘s best cuisines.
About the Show:
Check out as Leevin cooks up some delectable dishes every Wednesday and Friday, featuring one non-vegetarian and one vegetarian dish - both exclusively Indian. more »
Partners
Coconut Ladoo
Ingredients:
- Coconut grated -1 no
- Condensed milk - 400 gm -1 tin
- Ghee - 1 tbsp
- Cardamom powder - a pinch
Directions:
- Roast the grated coconut in ghee after 2 mins add the condensed milk and cook for a few mins till the mixture becomes thick and sticky. Add the cardamom powder and mix well. Cool the mixture and make balls. Roll the balls in fresh grated coconut and serve.