Shrikhand

Shrikhand

(Ratings:   6   0)
Cuisine : Gujarati
Category : Vegetarian
Course : Desserts
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Shreekhand

Posted by bhairavis
22 Mar 2008 | Views 203 | Comments  (4) Leave a Comment

PreviousShrikhand Recipe



let's all celebrtate holi by trying out this new colourful "shreekhand" like the spirit of holi ! 

It is easy to make, yummy & colourful!!!

2 kgs of  curds 
50 gms kesar(saffron) 
1/2 cup gms orange segments & 3 to 5  drops of orange squash/food colour  
50 gms pista chopped into thin slices & 3 to 5 drops of raw mango squash / green food colour
1 kg of sugar 

hang all the curds in a fine thin muslin cloth & let all the excess water drain out ,till a thick residue is left behind.Divide into 3 equal parts & mix sugar & kesar in one portion. in the other mix sugar & orange segemnts,squash/colour. In the last portion mix sugar pista /green colour/squash.Mix well &  Serve with a dollop of each in a bowl .Referigerate before serving & store in a cool place. 

tip : u can also add elaichi powder & nuts for extra smell & decoration . 


ENJOY & FEEL SATISFIED!!!
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