Ingredients:
1 Raw Papad
1 Big Onion
2 Green Chilli
Oil
Salt to taste
1 tsp Mustard Seed
Method:
1. Make pieces of papad. Cut onion in small pieces
2. Take 1/2 spoon of oil,prepare tadka with mustard seeds
3. Fry onion little bit
4. Pour 2 bowl of water (warm )
5. add salt ,cut chilly and pieces of papad
6. It gets ready very fast
7. Serve hot with roti.
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