Masala Rice
12 Jan 08 08:01:19 AM comments rss: 
Rice - 1 Cup
Onion - 2
Ginger, Garlic - Little
Mustard Seeds - 1/4 Tsp
Zeera - 1/4 Tsp
Turmeric Powder - 1/4 Tsp
Chilli Powder - To taste
Oil - 2 Tbsp
Garam Masala - 1 Tsp
Cut the onions lengthwise. Heat oil in a pan and add mustard seeds and jeera when it pops add onions, ginger and garlic add turmeric powder and fry till golden brown. Now add the Garam Masala and fry for a few seconds and add cooked rice and fry for some more minutes. Serve hot or cold with Raita.
Note: You can add tomatoes also to give good flavour.
Onion - 2
Ginger, Garlic - Little
Mustard Seeds - 1/4 Tsp
Zeera - 1/4 Tsp
Turmeric Powder - 1/4 Tsp
Chilli Powder - To taste
Oil - 2 Tbsp
Garam Masala - 1 Tsp
Cut the onions lengthwise. Heat oil in a pan and add mustard seeds and jeera when it pops add onions, ginger and garlic add turmeric powder and fry till golden brown. Now add the Garam Masala and fry for a few seconds and add cooked rice and fry for some more minutes. Serve hot or cold with Raita.
Note: You can add tomatoes also to give good flavour.
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