Dahi Batata Puri
24 Jan 08 12:14:55 PM comments rss: 
for two persons
Get 20 ready made puris we use in panipuri
curd 2 bowls
salt to taste
date chutney watery
potatoes 3
jeera powder
chat masala
sprouted beans or soak dry mutters
You can have it in evening
cook potatoes and mutter or any sproted things separately
let it get cool
peel of potatoes
make holes in puris
beat curd to make it soft
when you want to eat, fill up puris with mash potatoes and other cooked items
put half spoon of curd in each puri
sprinkle salt,chat masala and chilly powder and put half tea spoon of date chutney in each puri
serve in plate.
add
Get 20 ready made puris we use in panipuri
curd 2 bowls
salt to taste
date chutney watery
potatoes 3
jeera powder
chat masala
sprouted beans or soak dry mutters
You can have it in evening
cook potatoes and mutter or any sproted things separately
let it get cool
peel of potatoes
make holes in puris
beat curd to make it soft
when you want to eat, fill up puris with mash potatoes and other cooked items
put half spoon of curd in each puri
sprinkle salt,chat masala and chilly powder and put half tea spoon of date chutney in each puri
serve in plate.
add
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