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Makar Sankranti
Sankranti, is a festival that signifies the beginning of the harvest season for the farmers of Indian Sub-Continent. This is a harvest festival celebrated not only all over India but other South East Asian Counties as well..
Makar Sankranti Recipes
(posted on Feb 1 2008 )
Ingredients: 2 cups Corn Flour (Makki ka atta) Grated Radish Salt ( optional) Warm Water Method: ... more
Ingredients: 2 cups Corn Flour (Makki ka atta) Grated Radish Salt ( optional) Warm Water Method: ... more
(posted on Feb 1 2008 )
INGREDIENTS: 2 litres full-cream milk 1 can (400 gms) sweetened condensed milk 1 tsp cardamom powd... more
INGREDIENTS: 2 litres full-cream milk 1 can (400 gms) sweetened condensed milk 1 tsp cardamom powd... more
(posted on Jan 16 2008 )
INGREDIENTS--- VERMICELLI--1 CUP MILK------1/2 LTR SUGAR---2 OR 3 BIG SPOONS HORLICKS-2 BIG SPOONS G... more
INGREDIENTS--- VERMICELLI--1 CUP MILK------1/2 LTR SUGAR---2 OR 3 BIG SPOONS HORLICKS-2 BIG SPOONS G... more
(posted on Jan 9 2008 )
Ingredients: 100 gms Bajra 20 gms Yellow moong dal Salt to taste 1 tsp Ghee Method: Soak bajra for... more
Ingredients: 100 gms Bajra 20 gms Yellow moong dal Salt to taste 1 tsp Ghee Method: Soak bajra for... more
