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Gudi Padwa
Gudi Padwa is the advent of new year and is considered to be the most auspicious days for Maharashtrians. Erecting 'gudis' or a bamboo staff with a coloured silk cloth and garlanded goblet over it is a traditional practice followed by people of the state, symbolizing victory or achievement. A special preparation made of neem leaves, gram pulse and jaggery is distributed.
Shrikhand puri and other such delicacies are a favorite during this festival. Check out the recipes and celebrate the festival with others..
Gudi Padwa Recipes
(posted on Jun 2 2008 )
You know what Bhel is, don't you? It's a yummy lip smacking sweet, sour, zesty symbiosis of c... more
You know what Bhel is, don't you? It's a yummy lip smacking sweet, sour, zesty symbiosis of c... more
(posted on Mar 25 2008 )
Vegetables --------- (Primary) 1 big onion, finely chopped 1 potato, boiled and diced 2-3 salad toma... more
Vegetables --------- (Primary) 1 big onion, finely chopped 1 potato, boiled and diced 2-3 salad toma... more
(posted on Mar 22 2008 )
let's all celebrtate holi by trying out this new colourful "shreekhand" like the spirit ... more
let's all celebrtate holi by trying out this new colourful "shreekhand" like the spirit ... more
(posted on Jan 31 2008 )
From tarladalaal’s book: Menu by smt kokila ben: I came across these wonderful non fat... more
From tarladalaal’s book: Menu by smt kokila ben: I came across these wonderful non fat... more
(posted on Jan 29 2008 )
Ingredients: 2 bowls Toor dal Wheat Flour 1/2 bowl Sugar ghee Cardomom 6 Cloves Method: 1. wash too... more
Ingredients: 2 bowls Toor dal Wheat Flour 1/2 bowl Sugar ghee Cardomom 6 Cloves Method: 1. wash too... more