It is celebrated on the tenth day of the bright half of the Hindu month of Ashwayuja or Ashwina, and is the grand culmination of the 10-day annual festival of Dasara or Navaratri. .
(posted on Jun 17 2008 )
Ingredients
3 cups of rice, boiled
A bunch of coriander leaves.
3-4 green chillies.
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(posted on Mar 26 2008 )
Ingredients:
1 large Onion
6 Cloves Garlic
1 Oz Fresh ginger
1 Lb Frozen spinach -- thawed
1 cup Pla...
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