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Shrimp Curry 
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Featured Recipes for Shrimp Curry
By rosyrosy2000
shrimps (fresh or frozen) 1 lb
onion 1 large chopped into very small pieces
tomato 2 medium chopped
small green chillies 5-6
corriander for garnishing
ginger-garlic paste 1 tsp
cumin powder half tsp
corriander powder 1 tsp
garam masala half tsp
red chilli powder 1 tsp
turmeric 4-5 pinches
yogurt 2 tbsp (optional)
salt
oil 3 tbsp
Wash prawns and drain them properly and same with the case of frozen prawns/shrimps drain them to remove excess water.
Heat oil in a large pan, add onions, slit green chillies and turmeric and fry till golden brown. Add ginger-garlic paste, tomatoes and fry on a medium heat till it leaves oil.
Add spices : red chilli powder, salt, cumin powder, corriander powder and stir occasionally. At this stage can even substitute yogurt if you want and then after couple of minutes add prawns/ shrimps/ royyalu, garam masala powder and cook by stirring now and then.
Garnish and serve.
shrimps (fresh or frozen) 1 lb
onion 1 large chopped into very small pieces
tomato 2 medium chopped
small green chillies 5-6
corriander for garnishing
ginger-garlic paste 1 tsp
cumin powder half tsp
corriander powder 1 tsp
garam masala half tsp
red chilli powder 1 tsp
turmeric 4-5 pinches
yogurt 2 tbsp (optional)
salt
oil 3 tbsp
Heat oil in a large pan, add onions, slit green chillies and turmeric and fry till golden brown. Add ginger-garlic paste, tomatoes and fry on a medium heat till it leaves oil.
Add spices : red chilli powder, salt, cumin powder, corriander powder and stir occasionally. At this stage can even substitute yogurt if you want and then after couple of minutes add prawns/ shrimps/ royyalu, garam masala powder and cook by stirring now and then.
Garnish and serve.
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