16 
0)
Sambar Vada 
Express.Share.Review.
Do you like the dish?
I want to try it
I want to try it
Know how to prepare it?
Yes, I'm an expert
I'm an amateur
No, I'm interested to learn
Yes, I'm an expert
I'm an amateur
No, I'm interested to learn
My list of menu
Add this dish to my menu
Add this dish to my menu
Recommend a restaurant
Suggest a restaurant to have this dish
Suggest a restaurant to have this dish
Featured Recipes for Sambar Vada
Ingredients:
1/2 cup urad dal
1/2 cup moong dal
1 onion chopped
1 tsp ginger
2 green chillies chopped
1/4 tsp baking soda
salt to taste
Corriander leaves
Method:
1.Soak the dal for 3-4 hrs. Grind them coarsely in a blender.
2.Now add onions, chillies, ginger, salt and baking soda and mix well and set aside.
3.Heat the oil in a pan and take the some batter and deep fry till brown.
4. While serving, put these vadas in a bowl of Sambar topped with chopped coriander leaves.
Other recipes from the web
Other dishes of South Indian cuisine
Recommend a Restaurant
Search a restaurant in your place.
In the menu of
Be the first to create a menu for Sambar Vada
Recommend a restaurant
Restaurant name:
My Menu Lists
You have no Menu Lists