Ladies Finger Coconut Milk Curry

Ladies Finger Coconut Milk Curry

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Cuisine : South Indian
Category : Vegetarian
Course : Side Dish

Ladies Finger Coconut Milk Curry  Vegetarian



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Ingredients:

Ladies finger - 1/4 kg
Green chillies - 4
Ginger - small piece
Red chilli powder - 1 1/2 tsp
Dhania powder - 2 1/2 tsp
Fresh grated coconut - 1/2 cup
Sambar onions - 1/2 cup
Oil - 3 tbsp
Salt to taste
Coriander leaves - 1 small bunch

Method :

1. Grind grated coconut with 1 cup of water and take extract thick milk.
2. Slit green chilIies vertically, cut ginger into thin strips.
3. Cut ladies finger into 1 1/2 inch length pieces.
4. Heat 1 tbsp of oil and fry the ladies finger pieces till light fade colour and keep aside
5. Heat 2tbsp of oil in a pan add sambar onions, green chillies, fry till onions are soft. Add ginger strips and ladies finger pieces, chilli powder, dhania powder fry again till masalas coated in the ladies finger and then add coconut milk.
6. Allow it boil for a few minutes.
7. Garnish with coriander leaves and serve hot.

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