Carrot Halwa

Carrot Halwa

(Ratings:   20   0)
Cuisine : South Indian
Category : Vegetarian
Course : Desserts
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Carrot Halwa

Posted by raipure
30 Aug 2007 | Views 160 | Comments  (2) Leave a Comment

NextPreviousCarrot Halwa Recipe

Ingredients : 
Grated Carrot             - 8cups
Ghee                        - 4tbs
Milk                          - 6cups
Sugar                       - 2cups
Almonds or cashew nuts - few
Saffron or cardamom powder for flavouring

Method : 
Sauté the grated carrots in ghee. Add milk and cook till very soft. Add sugar, simmer for a while, till sugar dissolves and the mixture thickens. Add saffron or cardamom powder. Garnish with flaked almonds or cashew nuts. Serve hot or cold as desired.
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