1 
0)
Fruit Crunch 
Express.Share.Review.
Do you like the dish?
I want to try it
I want to try it
Know how to prepare it?
Yes, I'm an expert
I'm an amateur
No, I'm interested to learn
Yes, I'm an expert
I'm an amateur
No, I'm interested to learn
My list of menu
Add this dish to my menu
Add this dish to my menu
Recommend a restaurant
Suggest a restaurant to have this dish
Suggest a restaurant to have this dish
Featured Recipes for Fruit Crunch
FRUIT CRUNCH
SIEVE 2 CUPS FLOUR AND 1TSP. BAKING POWDER.ADD HALF CUP CUSTARD POWDER AND HALF CUP BUTTER.RUB IT WITH FINGERS.ADD HALF CUP CASTOR SUGAR AND HALF CUP CHOPPED ALMONDS.THEN GENTLY FOLD IN THE CONDENSED MILK AND ROLL INTO SMALL BALLS.
PLACE THEM ON A GREASED BAKING TRAY AND BAKE IN A MODERATE OVEN AT 190 DEGREE CEN. FOR 20 MINUTES.ONCE DONE,COOL AND STORE IN AN AIR-TIGHT CONTAINER.
Other recipes from the web
Other dishes of North Indian cuisine
Recommend a Restaurant
Search a restaurant in your place.
In the menu of
Be the first to create a menu for Fruit Crunch
Recommend a restaurant
Restaurant name:
My Menu Lists
You have no Menu Lists