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n-i- Ingrediants:- 1 small bowl wheat atta
1 tablespoon besan
1/2 bowl Rice atta
1 tablespoon Rawa
4 Green Chillies
Coriander leaves small bowl
Kadipatta
Curds 2Tablespoon
Jeera 1small spoon
water 1 bowl
Salt 1 teaspoon
Mix all the ingrediants in one Big bowl make small pieces of chillies prepare batter like Dosa(This batter is not required to be furmented) heat the Non stick tava and Put the batter on it Put little oil or pure ghee and turn to other side.Serve this mixed Atta Ghavan with green chutney with curds