Vangi Bhath
posted on 27 Mar 2008 by
Lakshmi-Srinivasan Ingredients:
Rice - 2 cups
White tender brinjals - 300 gms(length sized)
Onion - 1
Tomato puree - 1/2 cup
Garlic - 3 flakes
Green chillies ...more 32 Views |
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Vangi Bhath
posted on 11 Mar 2008 by
jyothi shankar
Vangi bhath masala:(powder)
Chana dal 1tbl spn
Urad dal1 tbl spn
Moong daal(yellow) 1 tbl sp 107 Views |
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Vangi Bath
posted on 28 Nov 2007 by
Recipes Corner
Recipe: Vangi Bath
Vangi bath is a Karnataka specialty and is a full meal in itself. 275 Views |
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