Kottimeera Karam

Kottimeera Karam

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Cuisine : Andhra
Category : Vegetarian
Course : Chutney
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Kottimeera Kaaram

Posted by vissa
05 May 2008 | Views 742 | Comments  (0) Leave a Comment

Kottimeera Karam Recipe

kottimeera -- 1 katta

chana daal - one cup

red chilli -10

daniyaa -- 1tea spoon

salt

hing -- 1/4 th tea spoon


clean kottimeera, dry it in shawdow place, aftr 1hr, heat the pan and put the kottimeera leaves, fry it until the leaves have no wet.

fry chana dal, daniyaa, red chilli with 2 spoon oil

grind these items, dnt do very smooth powder, at last mix with fried kottimeera leaves and hing, just one minit in mixy

bas...andhra spicey kottimeera kaaram ready...

its very taste with dosa and with rice also.....

enjoy the taste
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